Making hospital food healthier and more sustainable: a toolkit for bringing about change
Unravelling hospital food policy and practices, and finding the way towards healthier, tastier and more sustainable hospital food
Our new report calls the UK Government to account for aggressive nuclear weapons policies and continued funding of Trident.
The world now has an international treaty making it illegal for ratifying states to possess nuclear weapons. Our new report takes this opportunity to re-examine the arguments for and against the UK’s continued adherence to its own nuclear arsenal.
In this talk at TEDxLSHTM, Medact Trustee Sridhar Venkatapuram argues that every human being has a human right to the capability to be healthy.
MD and Founder of Health in Harmony, Kinari Webb, shares her insights on her organisation’s work improving the lives of people in the communities around Gunung Palung National Park in Borneo through increased and affordable health care, decreased logging of the park and introduction of alternative incomes sources.
Professor Corinna Hawkes provides a broad global perspective on the central challenges for food systems, as an opening to the Food stream of the conference.
From Session A1 – “Global Food System Challenges”
In this briefing Medact and Eating Better examine UK dietary guidelines and make recommendations to the UK government on how they can drive the change towards more sustainable – as well as healthier – eating.