Anne Gulland reviews our new policy briefing, A Healthy and Sustainable Food Future, for BMJ News
MD and Founder of Health in Harmony, Kinari Webb, shares her insights on her organisation’s work improving the lives of people in the communities around Gunung Palung National Park in Borneo through increased and affordable health care, decreased logging of the park and introduction of alternative incomes sources.
Professor Corinna Hawkes provides a broad global perspective on the central challenges for food systems, as an opening to the Food stream of the conference.
From Session A1 – “Global Food System Challenges”
In this briefing Medact and Eating Better examine UK dietary guidelines and make recommendations to the UK government on how they can drive the change towards more sustainable – as well as healthier – eating.
David McCoy on why we are campaigning for the phase out of diesel on health grounds, and why tax on diesel cars should be increased at the point of sale.