Dietary guidelines should encourage a healthy planet – The BMJ
Anne Gulland reviews our new policy briefing, A Healthy and Sustainable Food Future, for BMJ News
Healthy eating advice must be healthy for the planet too, say public health and environmental campaigners
PRESS RELEASE Contacts: Josephine Head at Medact – johead@medact.org – 07585 605201 Elena Salazar at Eating Better – elena@eating-better.org – 07849 051492 Healthy eating advice must be healthy for the planet too, say public health and environmental...Senior medics call on government to immediately ban the routine use of antibiotics in UK farming
In an unprecedented move, fifteen senior medics have written to the UK government calling for urgent action to tackle the routine misuse of antibiotics in UK farming…
UK’s top medics call on the UK government to ban the routine use of antibiotics in UK farming
Fifteen senior medics have written to the UK government calling for urgent action to tackle the routine misuse of antibiotics in UK farming…
Shifting Towards Sustainable Diets – how dietitians can help
As we are faced with an increasingly uncertain food future, there is an urgent need to take a sustainable ecological approach to our food system. Dietitians can and should play an important role in this emerging area.
The social, economic and environmental role of hospital kitchens
This decision provides a perfect example of what Devo Manc should challenge, where decisions are made based on what will be best for an ‘organisation’ rather than for the people and the community within which it is situated.